Welcome
From childhood human beings are capable of feeling, seeing, hearing, tasting and smelling.
Our innateness, combined with what we have learned and experienced, develops our individual preferences for that which we hold dear and important in our lives. The child expresses wishes by pointing at the desired object, and then using words as it develops, thus gaining more and more influence on what is happening in its environment.
Gradually, little by little, individual personality and personal tastes are formed and fine-tuned.
Through the constant differentiation of our senses we are amenable to new taste sensations.
Those who are prepared to explore the amazing revelations of the sensory cells will be constantly under their spell, looking for new culinary experiences and flavourful challenges – with the ability to distinguish between even the slightest nuances maturing to provide the greatest sense of indulgence.
It is our vocation, and our great passion, to create exquisite creations in chocolate for discerning palates.
It was this same zeal that led us to establish our own confectionary business, where we work tirelessly and steadily to refine the greatest indulgences.
A production facility for chocolates and pralines was opened in Bad Honnef – the contemplative wine town that the statesman and rose-grower Konrad Adenauer used to call "the Nice of the Rhine". Embedded between the "Father Rhine" and the steep mountain of the legendary "Drachenfels", the mild climate on the banks of the Rhine makes it a very pleasant place to live and work.
Take your time and enjoy! Our exquisite creations will reward you with their melt-in-the-mouth sensations and pure flavour.
Your chocolatiers
Georg Bernardini & Oliver Coppeneur
